Gift Tart Cafe Menu

1st Floor, Pavilion, Jalan Puteri 7/13, Bandar Puteri, 47100 Puchong, Selangor, Malaysia
$$$ Cafe
(84 Reviews)
Price Range RM 1–20

Welcome to Gift Tart Cafe, a hidden gem nestled on the 1st Floor of Pavilion, Bandar Puteri, Puchong. This cozy cafe is not only a haven for food lovers but also a delightful spot for gifting and floral arrangements. The menu honors Malaysian cuisine with exceptional rice sets, notably the Nasi Lemak Chicken Varuval, featuring tender chicken in a captivating blend of spices, served with sambal that adds a delightful kick. For the adventurous eater, the Nasi Lemak Udang Sambal offers a fiery twist, making it a must-try for fans of spicy dishes. Customers rave about the welcoming ambiance, friendly service, and the beautiful arrangements of fresh flowers. Whether you're enjoying a calming latte or indulging in freshly made sandwiches, the atmosphere is perfect for unwinding. Each visit to Gift Tart Cafe promises not just a meal, but a complete sensory experience, inviting you back for more delightful discoveries.

Rice Set

  • Nasi Lemak Chicken Varuval

    Our signature nasi lemak set with chicken Varuval and spicy ikan bilis sambal of our secret recipe.

    $ MYR 16.00
  • Nasi Lemak Udang Sambal / Tempah Sambal

    Our Sambal Udang (Prawn Sambal) is a fiery side dish often served as a side dish to perk up any rice meal. A must-try for the spicy food fan.

    $ MYR 18.00
  • Nasi Lemak Ikan Bilis

    Our classic nasi lemak that served with our signature spicy sambal ikan bilis with lots of fragrant and local taste.

    $ MYR 7.90
  • Nasi Lemak Vegetarian

    Our best seller vegetarian mutton rendang [made of soya meat] Nasi Lemak and many more varieties in vegetarian Nasi Lemak options are available.

    $ MYR 7.90
  • Udang Sambal

    Slightly spicy medium size serve with brown rice salad or spiced broccoli & fruits of the day.

    $ MYR 18.00
  • Ikan Asam Pedas

    Ikan Asam Pedas made of Dory Fish Soy Sauce. Savoury asam pedas sauce topped on string ray fish, serve with brown rice, spiced broccoli and fruit of the day.

    $ MYR 18.00
  • Chicken Varuval

    (spicy dry fried chicken) is known as dry fried chicken curry. This unique dish is originated from Chettinad region of Tamil Nadu in Southern India. A must try meal.

    $ MYR 14.90
  • Butter Milk Chicken

    Fried chicken nuggets topped with creamy butter milk sauce serve with brown rice, spiced broccoli & fruits of the day.

    $ MYR 16.00